Wine Bar & Terrace Closed from Monday, 6 October 2025
Closing Weekend – Wine Bar & Terrace
Join us for the final day of the summer season:
🗓️ Sunday, 5 October 2025
🕛 Open from 12:00 to 20:00
Let’s raise a glass one last time before we move into our winter mode!
As the days grow shorter, Domaine Goldbierg transforms into a cozy winter destination. From November onward, we’re hosting a series of wine tastings and culinary events to warm your spirits during the colder months.
8 & 9 November 2025
🕒 14:00 – 20:00
We're kicking off the winter season with a special weekend dedicated to all wine lovers.
Come and explore behind the scenes at our winery, meet the team, and taste the full range of our wines. Whether you're a first-time visitor or a longtime fan, this is the perfect opportunity to experience Domaine Goldbierg like never before.
No reservation required, but to help us welcome you in the best way possible, we kindly ask for a heads-up.
📧 contact@benoitclaude.lu
📞 +352 621 661 949
Authentic food, warm fires, and great wine – our Asado Days are back!
Celebrate winter with us in true South American style, right here at Domaine Goldbierg.
What to Expect:
🔥 Apero by the Fire: Start with Argentine-style appetizers around cozy outdoor fires (moved indoors in case of bad weather).
🍽️ Grilled Lunch: Enjoy juicy Argentine beef grilled to perfection, paired with seasonal sides and wine.
🍰 Dessert: Finish on a sweet note with house-made treats.
(Vegetarian option available upon request.)
📅 Asado Dates (Lunch begins at 12:00)
Saturday & Sunday, 22 & 23 November 2025
Saturday & Sunday, 6 & 7 December 2025
Saturday & Sunday, 13 & 14 December 2025
💶 Price: €75 per person
👥 Limited to 35 guests per lunch
🔒 Reservations required at:
📧 contact@benoitclaude.lu
More info to come