We are slowly getting to the end of our summer season.
To celebrate this ins style, we have Fiederrouden (New Wine of 2024) of you to taste and enjoy the last sunny days in our winery.
The last 2 weekend of the season we will be CLOSED on Fridays but open as usual on Saturday and Sunday.
Saturday & Sunday – 05/10/24 + 06/10/24 : 12.00-20.00
Saturday & Sunday – 12/10/24 + 13/10/24 : 12.00-20.00
Welcome to Domaine Goldbierg – where culinary delights await amidst the enchanting ambiance of our wine bar and terrace.
Indulge in the culinary creations of our esteemed chef, Ignacio, and his dedicated team, who are committed to serving you delectable dishes crafted with passion and expertise. To ensure the utmost freshness and quality in both our food and service, we offer two distinct menus tailored to suit different dining preferences.
For those seeking a delightful dining experience, we present our Gastronomic Menu.
Available exclusively on
Saturdays and Sundays from 12:00 PM to 3:00 PM
The Gastronomic Menu showcases a selection of exquisite Luxembourgish dishes.
Fingerfood Menu
Additionally, throughout the entirety of our terrace's opening hours, enjoy our Fingerfood Menu. Tartes flambées, Empanadas, Cheese Plates, everything you need to enjoy a nice afternoon in the wineyeards.
Explore our extensive selection of wines at our wine bar and terrace.
Reservation - Saturday & Sunday
Reservations can only be made between 12.00 - 15.00. After that we use a "first come, first served" system. But don't worry. We should always have enough places.
As a rule, we only give up a maximum of 60% of our places for reservation. The rest will be saved for walk-ins and spontaneous visits.
This policy is meant to keep a chill & easy atmosphere on the terrace and make spontaneous visits possible.
Reservation can be made by email: contact@benoitclaude.lu